Aloo Payaz Paratha
2 Parathas with Potato and Onion Filling. Served with Mixed Pickle and Curd.
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2 Parathas with Potato and Onion Filling. Served with Mixed Pickle and Curd.
Made with a blend of roasted chickpeas and spices, our sattu filling is packed with protein and flavor. Our paratha is made with whole wheat flour and cooked to perfection on a hot griddle, making it crispy on the outside and soft on the inside. 2 Paratha with curd.
2 Parathas with Paneer and Onion Filling. Served with Mixed Pickle and Curd.
A delectable dish of mustard green leaves curry, infused with aromatic spices and tangy flavors, is the perfect accompaniment for the soft and fluffy cornmeal rotis, generously slathered with butter and sprinkled with jaggery powder.